Recipe of Homemade Veggie Curry Fried Rice

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, veggie curry fried rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Veggie Curry Fried Rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Veggie Curry Fried Rice is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Curry Fried Rice:

1. Prepare 2 cup Chopped Organic Potato
2. Get 1 cup Chopped Organic Carrots
3. Get 1 cup Chopped Organic Onion
4. Prepare 1 cup Peeled Chopped Organic Tomato
5. Take 3 cup Cooked Rice
6. Make ready 3 cloves Minced Garlic
7. Prepare 1 tbsp Olive Oil
8. Take 1 tbsp Curry Powder
9. Make ready 1 tbsp Turmeric Powder
10. Take Salt and Pepper

Steps to make Veggie Curry Fried Rice:

1. Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
2. Add Garlic, Onion and sauté for 2 minutes,
3. Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
4. Add curry powder, turmeric powder and stir them well
5. Add tomato to the skillet and keep cooking for 5 minutes
6. Add Carrots and simmer until most tomato sauce has evaporated
7. Add rice and mix them well
8. Add salt and pepper
9. Ready to serve

So that’s going to wrap this up with this exceptional food veggie curry fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!