07/11/2020 16:37

Recipe of Homemade Rice and Chicken soup

by Delia Mendoza

Rice and Chicken soup
Rice and Chicken soup

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, rice and chicken soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Rice and Chicken soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Rice and Chicken soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have rice and chicken soup using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rice and Chicken soup:
  1. Take kgs chicken (cut in small pieces)
  2. Make ready handfulls of rice
  3. Take Garlic (minced)
  4. Take medium sized Onion (minced)
  5. Make ready Ginger (cut it slices)
  6. Get chicken broth
  7. Make ready Salt
  8. Make ready Pepper
  9. Make ready Onion leaks
  10. Prepare Lemon
Instructions to make Rice and Chicken soup:
  1. Sauté onion, garlic(half of the minced) and ginger
  2. Add chicken and season with a bit of salt and pepper. Sear until a little brownish
  3. Add rice. Cook for 1minute
  4. Add half of the chicken broth. Keep stirring, you don't want the bottom burned
  5. When the broth is absorbed, add the rest of the chicken broth. Cook until the rice is cooked well.
  6. In a separate pan, fry half of the minced garlic til golden brown
  7. Serve in a bowl. Garnish with onion leaks, fried garlic and lemon. Squeeze lemon for a better taste.

So that is going to wrap this up for this exceptional food rice and chicken soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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