How to Make Award-winning Cauliflower Rice / Couscous with Chicken
by Ellen Perez
Cauliflower Rice / Couscous with Chicken
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cauliflower rice / couscous with chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cauliflower Rice / Couscous with Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Cauliflower Rice / Couscous with Chicken is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook cauliflower rice / couscous with chicken using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Rice / Couscous with Chicken:
Prepare 1 big cauliflower head, washed and grated
Prepare 1 medium onion, chopped
Prepare 1/2 head chopped garlic
Take 1 tbsp extra virgin olive oil
Prepare 2-3 tsp butter
Get 1/2 c chicken- cooked or leftover, chopped
Make ready To taste salt and pepper
Get Green or red chillies, chopped (optional)
Steps to make Cauliflower Rice / Couscous with Chicken:
Prepping the cauliflower: You can use a box grater or a regular one, as long as it turns out like couscous. When cutting it apart, drop/wash the pieces in salted water to flush out the insects/worms. Dry off as much water before grating. TIP: after grating, use a paper towel to absorb as much water as you can. If not, the texture will be mushy.
Heat oil in a pan and saute garlic and onions in low heat until the onions are transparent
Add the grated cauliflower and mix in with your spatula.
Add the butter. I prefer Anchor butter, its delicious! Mix in well.
Drop in your coarsely chopped cooked or leftover chicken. Then chillies, if you like it spicy. Mix well.
Taste and season with salt and pepper or more butter. The cauliflower cooks easily, about 7-10 minutes to let the flavors infuse.
So that is going to wrap this up for this exceptional food cauliflower rice / couscous with chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!