Easiest Way to Prepare Quick Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, okonomiyaki-style rice flour & chinese cabbage patties for toddlers. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have okonomiyaki-style rice flour & chinese cabbage patties for toddlers using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers:

1. Make ready Rice flour
2. Prepare Water
3. Make ready Chinese cabbage (or cabbage)
4. Make ready Komatsuna
5. Get Salt
6. Prepare Bonito flakes (optional)
7. Get Aonori (optional)
8. Prepare Olive oil

Instructions to make Okonomiyaki-Style Rice Flour & Chinese Cabbage Patties for Toddlers:

1. Mince the Chinese cabbage and the komatsuna.
2. Place all of the ingredients into a bowl and mix together.
3. Heat olive oil in a frying pan and cook the mixture. (I made three small okonomiyaki this time.)
4. Once they are golden brown, flip them over, brown the other side, and they're done!
5. You can cut them into bite-sized pieces to use as finger food for little kids. Top them with mayo and okonomiyaki sauce, and you can serve them to toddlers and adults as well.

So that is going to wrap this up with this exceptional food okonomiyaki-style rice flour & chinese cabbage patties for toddlers recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!