Steps to Prepare Favorite Bokhari Rice (Saudi & Afghani)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, bokhari rice (saudi & afghani). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bokhari Rice (Saudi & Afghani) is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Bokhari Rice (Saudi & Afghani) is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bokhari rice (saudi & afghani) using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bokhari Rice (Saudi & Afghani):

1. Prepare 1/4 cup vigitables oil
2. Make ready 1 large onion. shreded.
3. Prepare 1300 grams whole chiken. cut to 4 or 6 psc
4. Prepare 4 large tomatos. juice it(blend it)
5. Make ready 3 tbsp tomato paste.
6. Take 2 cup water. if you need more you can add.
7. Prepare 1 tsp of each cumin, cardamom and black pepper (powder).
8. Get 1 salt
9. Take 2 cup rice (basmati telda is the best but you could use what ever you like)
10. Take 1/4 cup risins
11. Prepare 1 large carrot or 2 mideum carrots (shreded).

Steps to make Bokhari Rice (Saudi & Afghani):

1. in a pan, add oil and onion on fire. cook until it become gold.
2. add chiken and mix
3. put the tomato juice and paste, half of the carrot, water and spices, and mix
4. leave them on a miduim heat until the chiken cooked. Then add salt
5. take out the chiken and put the rice. add some more water if you need
6. when the rice cooked ,low down the heat, take half of the rice out of the pan, put the chiken, return the rice back on it then add the rest of the carrot on the top with some risins.
7. to serve it, take out the carrot and risins and leave them. put the rice and chiken in serving plate, then put the carrot and risins on the top
8. you could add some butter slices on the top

So that’s going to wrap it up for this exceptional food bokhari rice (saudi & afghani) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!