Steps to Prepare Any-night-of-the-week Mike's Spicy Garlic Shrimp & Jasmine Rice

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's spicy garlic shrimp & jasmine rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Spicy Garlic Shrimp & Jasmine Rice is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Mike's Spicy Garlic Shrimp & Jasmine Rice is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's spicy garlic shrimp & jasmine rice using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Garlic Shrimp & Jasmine Rice:

1. Get ● For The Proteins
2. Prepare Count Presteamed Dethawed Shrimp
3. Prepare ● For The Carbs
4. Get Precooked Bowls Of Jasmine Rice [microwaveable]
5. Make ready ● For The Dried Herbs [1 tsp of each listed below]
6. Get Dried Cilantro [+ fresh for garish]
7. Prepare Dried Parsley [+ fresh reserves for garish]
8. Make ready Dried Red Pepper Flakes
9. Make ready Granulated Garlic Powder
10. Make ready Dried Thai Chillies
11. Prepare Dried Thai Basil
12. Get Dried Chives
13. Take Fresh Ground Black Pepper
14. Make ready ● For The Wet Ingredients
15. Make ready Ghee [clarified butter]
16. Prepare Quality White Wine
17. Get Siriacha Garlic Sauce
18. Take Lemon Juiced [+ reserve wedges for garnish & rice]
19. Get Minced Garlic
20. Get Soy Sauce
21. Take Garlic Olive Oil
22. Make ready ● For The Sides [as needed]
23. Prepare Siracha Sauce
24. Prepare Lemon Wedges
25. Get Garlic Siriacha Sauce

Instructions to make Mike's Spicy Garlic Shrimp & Jasmine Rice:

1. Here's what you'll need.
2. Saute your wet and dry ingredients on low for 5 minutes
3. Add presteamed shrimp to pan only until fully warmed.
4. Plate hot shrimp with lemon wedges, fresh lemon drizzle on bowl formed rice, garnishments and garlic chili sauce.
5. Reserve all of your seasoned fluids to pour over your rice molds or serve to the side for dipping shrimp. Thin juice down with additional butter if you want it to go further.
6. Or, serve shrimp and rice piping hot, drizzled with pan juices with soy sauce. Enjoy!

So that’s going to wrap it up with this special food mike's spicy garlic shrimp & jasmine rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!