Recipe of Award-winning Rice Noodle Soup *Vegetarian *Vegan

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rice noodle soup *vegetarian *vegan. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rice Noodle Soup *Vegetarian *Vegan is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Rice Noodle Soup *Vegetarian *Vegan is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook rice noodle soup *vegetarian *vegan using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rice Noodle Soup *Vegetarian *Vegan:

1. Prepare eggs (replace with tofu for vegan diet)
2. Get dry rice noodle (I use the large size one or kwetiaw)
3. Prepare bokchoy
4. Make ready long red chili (chopped)
5. Get garlic cloves (finely chopped)
6. Make ready salt
7. Get pepper
8. Get sugar
9. Take stock (beef, chicken, or mushroom for vegan diet)
10. Get water
11. Take cooking oil

Steps to make Rice Noodle Soup *Vegetarian *Vegan:

1. Cut up bok choy, put aside.
2. Pre-heat cooking oil in a pot, Add chopped garlics, cook for 3 mins. Add chopped chili, mix well.
3. Add eggs, scramble them well or chopped tofu for vegan diet. Add salt, sugar, pepper, and stock, mix well.
4. Add water, wait until boiling.
5. Add bok choy, wait until soften, turn off the fire.
6. In another pot, boil the water and cook rice noodle for 3 mins until soften, drain the water.
7. Prepare bowl, put rice noodle in it, pour the soup on top of the noodle.
8. Ready to serve.

So that’s going to wrap this up with this exceptional food rice noodle soup *vegetarian *vegan recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!