Steps to Prepare Perfect Burnt garlic fried rice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, burnt garlic fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Watch how to make Burnt Garlic Fried Rice, a quick and easy to make Chinese main course recipe by Ruchi Bharani. We all love the hint of Chinese in our. I had burnt garlic fried rice many times in restaurants, so was easy for me to know what goes into it and how its made. Yes some of the times, I end up asking the chef in restaurants, as to how the recipe is made.

Burnt garlic fried rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Burnt garlic fried rice is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have burnt garlic fried rice using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Burnt garlic fried rice:

1. Prepare 4 tsp oil 3 cloves garlic, finely chopped
2. Prepare 3 cloves garlic, finely chopped
3. Make ready 2 tbsp onion, finely chopped
4. Get 1 green chilli, finely chopped
5. Make ready 2 tbsp beans, chopped
6. Take 1/2 tsp pepper, crushed
7. Take 4 tbsp spring onion, chopped
8. Make ready 2 tbsp carrot, chopped
9. Make ready 1/2 capsicum, chopped
10. Prepare 2 tsp soy sauce
11. Prepare 1 tsp chilli sauce
12. Prepare 2 tsp vinegar
13. Make ready 2 cups cooked basmati rice
14. Take 3/4 tsp salt or according to taste

You can add any assortment of vegetables into the rice to keep it healthy and nutritious. Indian style Veg Burnt Garlic Fried Rice Recipe. Summer vacation has started for the children here and it has been crazy. On the brighter side, I don't need to get up early in the morning to rush for school.

Steps to make Burnt garlic fried rice:

1. Firstly, in a large kadai heat 4 tsp oil and saute 3 cloves chopped garlic.
2. Saute on medium flame till they turn golden and slightly burnt.
3. Further add 2 tbsp onion, spring onions and green chilli. saute well.
4. Additionally add ½ capsicum, 2 tbsp carrot and 2 tbsp beans. saute for a minute.
5. Now add 2 tsp vinegar, 2 tsp soy sauce and 1 tsp chilli sauce. mix on high flame.
6. Furthermore add 2 cups cooked basmati rice or leftover rice.
7. Also add ½ tsp pepper and ¾ tsp salt.
8. Mix gently, without breaking rice grain. allow the rice to heat up completely.
9. Finally, serve burnt garlic fried rice garnished with few chopped spring onions green.

Summer vacation has started for the children here and it has been crazy. On the brighter side, I don't need to get up early in the morning to rush for school. I should say this fried rice was their "saving grace". Though it was a very simple dish, it had what we asked for, it indeed packed a punch! The flavor of the burnt garlic was spot on.

So that’s going to wrap it up for this exceptional food burnt garlic fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!