Simple Way to Prepare Speedy Cabbage-Peas-Potato Subzi

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cabbage-peas-potato subzi. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This delicious Cabbage, Potato & Peas Subzi is easy and quick to prepare. A unique combination of shredded Cabbage and cubed Potatoes and Peas makes a. Traditional Gujarati Style Cabbage, Potato & Peas Subzi - With TIPS - Dry: Stir Fried Style. This delicious Cabbage & Potato Subzi is easy and quick to prepare. #cabbagesabzi #healthydinnerideas #lessoilcooking **** Today we will make potatoes cabbage sabzi.

Cabbage-Peas-Potato Subzi is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Cabbage-Peas-Potato Subzi is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have cabbage-peas-potato subzi using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage-Peas-Potato Subzi:

1. Get 1/2 Cabbage (chopped)
2. Take 1 medium size Potato (square pieces)
3. Prepare 1 cup green peas
4. Get As needed Oil
5. Make ready 1/2 tbsp mustard seeds
6. Take 1 tbsp Red chilli powder
7. Make ready 1/2 tbsp Turmeric powder
8. Take to taste Salt
9. Get As needed coriander leaves

This potato cabbage stir fry is one of the recipes I make sometimes to have with the plain rice or chapathi. My kids like this due to the addition of potatoes and sometimes I even add some green peas. Potatoes and cabbage make a good combination in dry veggie dishes. This easy aloo patta gobhi sabzi is how I make at home.

Instructions to make Cabbage-Peas-Potato Subzi:

1. Take a pan, add oil. Once oil is hot add mustard and asfoitida. Let mustard crackled. Now add turmeric.
2. Add Potatoes, green peas and Cabbage on top. Don't change the order as it will help each other to get cook.
3. Add red chilli powder and salt. Mix it well and cover it. Cook it for 10 minutes on low flame. Open and check. It will be cooked but if you want you can cook for some more time. Add coriander leaves.
4. Mix it well. Serve hot with Roti or Paratha.

Potatoes and cabbage make a good combination in dry veggie dishes. This easy aloo patta gobhi sabzi is how I make at home. At times I also add some green peas to this cabbage curry. What better way to enjoy cabbage? Yes cook with Potato and Peas to make this mouthwatering curry.

So that’s going to wrap it up with this exceptional food cabbage-peas-potato subzi recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!