Recipe of Award-winning Khatta meetha Kaddu with cocktail fruit

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, khatta meetha kaddu with cocktail fruit. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Khatta meetha Kaddu with cocktail fruit is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Khatta meetha Kaddu with cocktail fruit is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have khatta meetha kaddu with cocktail fruit using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Khatta meetha Kaddu with cocktail fruit:

1. Get 500 gm kaddu
2. Get 1/4 tsp cumin seeds
3. Take 1/2 tsp fennel
4. Make ready 2 pinch fenugreek seed
5. Get 2 pinch heeng
6. Get 1/2 tsp turmeric powder
7. Get 1/2 tsp red chilli powder
8. Make ready 1 tsp coriander powder
9. Prepare 1/4 cup tamarind pulp
10. Take 1 spoon great Jaggery
11. Get 1/4 cup cocktail fruits with 1sp syrup
12. Make ready 1 tsp kasoori methi
13. Make ready 2 green chilli chopped
14. Make ready 1&1/2 tsp desi ghee

Steps to make Khatta meetha Kaddu with cocktail fruit:

1. Wash & cut kaddu
2. Take a pan add ghee & half of spoon kasoori methi crackle jeera and heeng
3. Add fenugreek seeds,turmeric powder stir fast
4. Add kaddu mix well
5. Then red chilli powder, coriander powder &salt
6. Cover the lid &cook inwhile between stir
7. When 80%cook add tamarind pulp and Jaggery mix well and cook 1mnt
8. Then mix cocktail fruit &cook few minutes more
9. Garnish with kasoori methi

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