Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, muradabadi khatta meetha pumpkin. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Muradabadi Khatta Meetha Pumpkin is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Muradabadi Khatta Meetha Pumpkin is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have muradabadi khatta meetha pumpkin using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Muradabadi Khatta Meetha Pumpkin:
- Get 1 cup sliced pumpkin
- Take 1 cup water
- Make ready as per taste Salt
- Prepare 1 tsp sabzi masala powder
- Take 1 tsp mango powder
- Make ready 1 tsp red chilli powder
- Take 1 tsp kasuri methi
- Make ready 1 tbsp mustard oil
- Make ready 1 tsp turmeric powder
- Get 1 sliced onion
- Make ready 1 tsp panchforan powder
- Make ready 1/2 tsp sugar
Steps to make Muradabadi Khatta Meetha Pumpkin:
- Take a cooker add oil, add onion
- Add pumpkin, add mango powder mix it well
- Add punchtoran powder, add turmericpowder, add sabzi masala powder
- Add red chilli powder,add sugar mix it well now add water and mix it again
- Now close the cooker with the lid and now open the cooker pumpkin is ready. Now mash with the help of masher and add kasuri methi. Muradabadi khatta meetha pumpkin is ready to serve.
So that is going to wrap it up with this exceptional food muradabadi khatta meetha pumpkin recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
