Steps to Prepare Award-winning Pasta Festive

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pasta festive. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta Festive is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pasta Festive is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have pasta festive using 15 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Festive:

1. Get 1 kg lenguine or any noodles of your choice
2. Get 1/4 mix veggies (carrots,green peas and corn) or put your preferred veggies be creative is just okay
3. Prepare 1 can tuna in oil or spicy tuna if you want some kick on sauce
4. Make ready 1 can meatloaf or spam cut in dices
5. Make ready 1/4 ham or bacon will do cut in small pieces
6. Make ready 1 can mushroom
7. Get 2 can all purpose cream
8. Prepare 2 can evaporated milk
9. Prepare 1/2 box of cheese/ any cheese you preferred
10. Get 1 salt and pepper to taste
11. Get 2 tbsp fish sauce (optional)
12. Make ready 1 large onion
13. Prepare 3 head garlic
14. Make ready 1 tsp oil
15. Make ready 2 tbsp butter

Instructions to make Pasta Festive:

1. cook the lenguine noodles and let it rest for a while
2. heat pan then add the oil and butter saute garlic and onion
3. Add your meats ham or bacon/meatloaf or spam/tuna let it cook for 3 mins
4. put in your mix veggies to the pan
5. add your mushroom to it
6. add your cheese
7. mix all your ingredients then put some fish sauce to taste or your salt and pepper
8. add your all purpose cream and evap milk to the pan
9. mix all your ingredients until it is all incorporated
10. taste the sauce and adjust according to your standards
11. let it cook for about 2 to 3 mins then turn off the heat.
12. IN YOUR BOWL add the pasta and the sauce mix it well; leave small servings of sauce for garnishing
13. add the remaining sauce on top of the pasta to make it more festive and delicious in the eyes.

So that is going to wrap it up with this special food pasta festive recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!