Step-by-Step Guide to Make Speedy Spaghetti merinara

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spaghetti merinara. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spaghetti merinara is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Spaghetti merinara is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have spaghetti merinara using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti merinara:

1. Make ready 1 small tetra pack Tomato puree
2. Get 2 tsp Garlic chopped
3. Make ready 1 Onion small chopped
4. Prepare to taste Oregano
5. Make ready 5-7 leaves Basil
6. Get 2 tbsp Olive oil
7. Take as required Parmesan cheese
8. Make ready to taste Chilli flakes
9. Take 1 tsp Sugar
10. Prepare as required English vegetable if u like (zucchini,mushroom,bell pepper etc)
11. Get 1 bowl Spaghetti pasta or u can choose any shape
12. Take as required Water
13. Get as per taste Salt
14. Take as required Oil

Steps to make Spaghetti merinara:

1. Place stockpot on the stove filled with water. Put some salt and oil in pot. Switch on the flame and wait for boil. After the water boils add pasta in it. And allow it to soften.
2. Cook the pasta until al dente along (just cooked), once the pasta is cooked, drain and rinse under cold water and keep aside. Drizzle some oil over the spaghetti pasta, so it does not stick to each other while cooking.
3. In a wok or a heavy-bottomed pan, heat the olive oil with heat over medium. Add the onion and garlic and sauté until the onion is cooked through.
4. Once it's cooked through, add tomato puree, salt, sugar, basil, oregano,chilli flakes (extra chilli flakes cause this is bit spicy comparatively other sauces)put 1/4 cup water or veg stock and set consistency of sauce.
5. Bring the spicy merinara sauce to a brisk boil and allow the sauce to slightly thicken. Check the salt and adjust according to taste.
6. Once done, add the cooked spaghetti and toss the Spaghetti marinara Pasta for 3 to 4 minutes until the spaghetti is well coated with the pasta sauce.
7. Once done, turn off the heat and check the taste and spice and adjust accordingly. Transfer the Spaghetti marinara Pasta to a serving bowl and serve hot with garlic bread. And sprinkle some parmesan cheese on it and garnish with parsley.

So that’s going to wrap this up with this special food spaghetti merinara recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!