Easiest Way to Prepare Speedy Kolkata Style Fish Batter Fry

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kolkata style fish batter fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Kolkata Style Fish Batter Fry is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Kolkata Style Fish Batter Fry is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have kolkata style fish batter fry using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kolkata Style Fish Batter Fry:

1. Prepare 4-5 bhetki fillets
2. Get as required oil for deep frying
3. Take 1 tsp ginger-garlic paste
4. Get 2-3 tsp Coriander and green chilli paste
5. Prepare 1 lemon juice
6. Prepare 1/4 tsp black pepper power
7. Make ready to taste salt
8. Get 3/4 cup plain flour
9. Take 2 tsp corn flour
10. Get 1/2 tsp baking power
11. Take 1/4 tsp baking soda
12. Get 1 tsp melted butter
13. Prepare 1 large egg
14. Take 1/4-1/2 cup chilled soda water
15. Prepare to taste salt

Instructions to make Kolkata Style Fish Batter Fry:

1. In a mixing bowl add all ingredient for marinate and fish fillets, mix everything well,keep aside for 1 hour.
2. In a bowl add the flour,corn flour,salt,baking soda,baking power and mix well.
3. In a bowl crack egg add melted butter,soda water and with a help of a fork whisk it.
4. Pour the wet mixture into the dry mixture and mix until they are form a thick smooth batter.
5. Heat the oil in a deep fry pan.
6. Dip the fish fillets in the batter and drop it into the hot oil and fry until golden-brown.
7. Remove from oil,drain them on paper towels and serve them hot.

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