26/08/2020 22:51

Easiest Way to Prepare Super Quick Homemade Mango Salsa with Corn Sticks

by Alice Summers

Mango Salsa with Corn Sticks
Mango Salsa with Corn Sticks

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mango salsa with corn sticks. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango Salsa with Corn Sticks is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mango Salsa with Corn Sticks is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mango salsa with corn sticks using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mango Salsa with Corn Sticks:
  1. Prepare 1 cup maize flour(yellow colour)
  2. Prepare 1/2 cup wheat flour
  3. Prepare to taste Salt
  4. Take 2 tbsp ghee
  5. Take 3/4 cup water
  6. Make ready 1/2 tbsp oregano
  7. Take 1 tsp turmeric powder
  8. Prepare For salsa:
  9. Prepare 1 1/2 cup chopped Alphonso mango
  10. Make ready 1/2 tbsp olive oil
  11. Prepare 1/4 cup chopped onion
  12. Prepare 1/2 cup red and green capsicum
  13. Get 1/2 tbsp oregano
  14. Make ready 1/2 tbsp chilli flakes
  15. Get 1 tbsp small square cheese pieces
  16. Take 1/4 cup chopped parsley
  17. Get 1 tsp salt
  18. Get 1 tsp black pepper
  19. Prepare 1/4 cup chopped tomato
Steps to make Mango Salsa with Corn Sticks:
  1. Take a bowl and add wheat flour, maize flour, ghee, salt, turmeric powder and mix it well and add water and knead for 5 to 10 minutes and make a smooth dough
  2. Give rest for 30 minutes
  3. Make rotlas out of it
  4. And roast them in a non stick pan on slow flame and take out in a plate and cut triangle pieces with a pizza cutter
  5. Salsa method–
  6. Take a bowl and add Mango, tomato, capsicum, onion, oregano, chilli flakes, olive oil, salt, black pepper, parsley and cheese
  7. Now mix it well and keep it in refrigerator for 30 minutes and serve with corn sticks
  8. Tasty and a nutrious dish. Loved by Mango lovers

So that is going to wrap it up for this exceptional food mango salsa with corn sticks recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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