Recipe of Any-night-of-the-week Japanese Cheese Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, japanese cheese cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Japanese Cheese Cake is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Japanese Cheese Cake is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook japanese cheese cake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Cheese Cake:

1. Get 150 gram cream cheese
2. Make ready 4 yolk eggs
3. Make ready 75 ml whole milk
4. Get 40 gram butter
5. Get 45 gram plain flour
6. Prepare 15 gram corn starch
7. Make ready Lemon zest from 1 lemon
8. Take Maringue
9. Take 4 egg whites
10. Prepare 93 gram sugar
11. Make ready 1 tbsp lemon juice

Instructions to make Japanese Cheese Cake:

1. First of all, make sure all ingredients in room temperature. In a bowl, add cream cheese, butter and milk. Use double boiler method for mix it.
2. Sift flour and corn starch, fold into mixture
3. Add egg yolk and lemon zest, whisk until smooth. Set a side
4. In other bowl, beat egg whites until foamy, add lemon jus and beat until bubbles become small
5. Gradually add sugar and beat until soft peak
6. Fold whites into cream cheese batter. Mix well.
7. Pour batter to 18 cm pan that greased and lined with paper baking before. Tap pan to reduce the air. Baked with water bath in a preheat 200°C for 18 minutes then lower to 140°C for 30 minutes. Turn off the oven and leave cake in closed oven about 30 minutes. Remove water bath, and open the door of oven for 30 minutes. Wait until cake is cool
8. Remove cake from oven and serve it.

So that is going to wrap it up with this exceptional food japanese cheese cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!