How to Prepare Perfect Veggie Packed! Healthy Mapo Tofu

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, veggie packed! healthy mapo tofu. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Veggie Packed! Healthy Mapo Tofu is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Veggie Packed! Healthy Mapo Tofu is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook veggie packed! healthy mapo tofu using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veggie Packed! Healthy Mapo Tofu:

1. Take 350 grams Ground pork
2. Prepare 1 block Silken tofu
3. Make ready 1 Onion
4. Make ready 1/2 Carrot
5. Make ready 4 Shiitake mushroom
6. Prepare 1/2 stalk Japanese leek
7. Get 1 piece Ginger
8. Make ready 3 tsp Sugar
9. Get 3 tbsp Soy sauce
10. Prepare 3 tsp Chinese soup stock
11. Take 300 ml Water
12. Make ready 1 tbsp Miso
13. Prepare 1 Salt and pepper
14. Make ready 1 Sesame oil
15. Get 1 Katakuriko slurry
16. Get 1 Doubanjiang

Instructions to make Veggie Packed! Healthy Mapo Tofu:

1. Chop all the ingredients finely. Discard the hard stems of the shiitake mushrooms. Chop the rest of the mushrooms (including the stems).
2. Heat sesame oil and fry the ingredients gently.
3. Add the ground pork. Stir-fry.
4. When the pork starts to brown, pour in 250~300 ml of water, Chinese soup stock powder, sugar and soy sauce and simmer.
5. Reduce the sauce by half and add in the tofu. Stir gently without breaking up the tofu.
6. Reduce the heat to low and add the miso (add the dobanjiang to taste). Simmer gently without boiling. Stir in the katakuriko slurry to thicken. Serve immediately.

So that’s going to wrap it up with this exceptional food veggie packed! healthy mapo tofu recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!