How to Make Speedy Corn Onion Soup (Healthy and Light)

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, corn onion soup (healthy and light). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Corn Onion Soup (Healthy and Light) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Corn Onion Soup (Healthy and Light) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have corn onion soup (healthy and light) using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Corn Onion Soup (Healthy and Light):

1. Prepare 2 onions
2. Get 5-6 cloves garlic cloves
3. Take 1/4 cup sweet corn
4. Make ready 1/4 cup peas
5. Prepare 1 tbsp black pepper
6. Make ready As per taste Black salt
7. Prepare 2 tbsp butter
8. Prepare 1/2 tbsp hing for tadka
9. Make ready 1 tbsp corn flour

Instructions to make Corn Onion Soup (Healthy and Light):

1. First take onion, garlic, corn and peas.
2. Chop them.
3. Now take a jar and put 1/2 cup corn in it and make paste.
4. After that put a kadhai on gas in low flame and add butter, chopped onion, garlic and stir for 5 mins.
5. Now off the gas and let them cool after that pour onion and garlic in jar and make a paste.
6. Now again put a kadhai or cooker on gas in low flame, add butter, some chopped onion and add pastes of corn and onion, garlic, peas and corn.
7. Now the time to add water and boiled for 5 mins and add black salt and black pepper and stir.
8. If u want running soup then it's ready. Otherwise you can add corn flour and mix in water and add them, so the consistency of soup is now thick.
9. Now your hot soup is ready🍲 to enjoy.

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