Simple Way to Make Award-winning Pulled Pork

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pulled pork. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pulled Pork is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pulled Pork is something that I have loved my entire life. They are nice and they look wonderful.

Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. Pulled pork can be a daunting task for a newcomer to the world of slow-and-low barbecue, but with some help from The National Pork Board, we'll make a pitmaster of you yet. Succulent pulled pork slow cooked in a smokey homemade barbeque sauce makes perfect sandwiches for picnics We love a classic pulled pork sandwich.

To get started with this recipe, we must first prepare a few ingredients. You can have pulled pork using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pulled Pork:

1. Take 5-6 lbs pork shoulder or butt
2. Prepare 1 medium white or yellow onion, sliced into half moons
3. Take Dry rub, recipe follow
4. Make ready Tap water
5. Make ready 1-2 bottles bbq sauce, such as Dinosaur Barbeque original
6. Get Dry rub
7. Take 1 Tbsp ground cumin
8. Get 1 Tbsp garlic powder
9. Take 1 Tbsp onion powder
10. Make ready 1 Tbsp chili powder
11. Get 1 Tbsp cayenne pepper
12. Make ready 1 Tbsp salt
13. Prepare 1 Tbsp ground pepper
14. Prepare 1 Tbsp paprika
15. Get 1/2 cup brown sugar

And it takes about half the amount of time than it would in a slow cooker. Pulled Pork is the Most Popular BBQ Meat. Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills.

Instructions to make Pulled Pork:

1. Dry the pork on all sides with a paper towel. Mix dry rub ingredients together in a bowl, then sprinkle on all sides of the pork and massage into meat.
2. Allow meat to come to room temp on the counter for about 1 hour. Add the sliced onions to the slow cooker, then add the pork, fat side up. Fill the slow cooker 3/4 full with water. Cover with lid and cook on low 8-12 hours or high for 4-6 hours. Turning once half way through.
3. Remove the meat and onions from the crock pot with tongs. Discard the cooking liquid. Shred the meat and return meat and onions back to crock pot. Add 1 bottle of bbq sauce and stir to combine. Cover and cook on low for 30 minutes or more.
4. Serve on top of potato buns with extra bbq sauce to taste. Goes well with green apple coleslaw.

Anyone can make delicious pulled pork. You don't need any fancy equipment of technical cooking skills. Pulled pork has never been this quick and easy! Learn all the secrets behind my Instant Pot pulled Pulled pork is a BBQ staple here in the South. No BBQ season passes by without the delicious and.

So that is going to wrap this up for this exceptional food pulled pork recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!