Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, marinaded pork belly 滷五花肉. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Marinaded pork belly 滷五花肉 is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Marinaded pork belly 滷五花肉 is something that I have loved my whole life.
A unique way to marinate meat with fermented bean curd paste / sauce. Then deep fried to a delicious & sophisticated Asian taste. Marinated Pork Belly 滷水豬腩 五花肉 三層肉 Marinated Pig Intestine 滷水豬大腸 Marinated Pig's Ears 滷水豬耳. Here is one cooking that I think you might not like the smell. ( shrimp paste that is) But boy, this is tasty.
To get started with this recipe, we have to first prepare a few components. You can cook marinaded pork belly 滷五花肉 using 1 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Marinaded pork belly 滷五花肉:
- Make ready 400 g pork belly; 3/4 cup soy sauce; 1 tablespoon sugar; 3 cups water
Remove the pork belly from the marinade, reserving the juices for basting. Grilled Pork Belly is a simple dish that you can make with pork. As the name of the dish suggest, pork belly is recommended for this recipe because it is perfect for grilling Put the cleaned pork belly in a large resealable bag. You can slice the pork belly thinner so that it can quickly absorb the marinade.
Steps to make Marinaded pork belly 滷五花肉:
- Put sliced pork belly in a frying pan to release fat.
- Put the pork belly in a pot when getting brown. Add soy sauce, sugar and water to the pot. When boiling(taste to the flavor you like to add more soy sauce or sugar or water), turn to low heat to cook and stir occasionally (like every 15 minutes). Cook around 100 minutes or until tender.
As the name of the dish suggest, pork belly is recommended for this recipe because it is perfect for grilling Put the cleaned pork belly in a large resealable bag. You can slice the pork belly thinner so that it can quickly absorb the marinade. Pork belly lends itself beautifully to slow cooking. Place the pork belly, skin side up, in a large flameproof roasting pot with a lid and spoon over the marinade. Pork butt and pork belly are the two most best ingredients for Chinese BBQ pork.
So that’s going to wrap this up with this special food marinaded pork belly 滷五花肉 recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
