Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sriracha egg bagels w/ bacon & avo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sriracha Egg Bagels w/ Bacon & Avo is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Prepare 2 gluten free bagels
- Take 1 tsp dairy free spread
- Get 3 tbsp dairy free milk
- Get 1/2 tsp sriracha
- Take 3 eggs
- Make ready 4 slices smoked bacon
- Make ready 1 avocado sliced
- Take salt and pepper for seasoning
Instructions to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that’s going to wrap this up for this exceptional food sriracha egg bagels w/ bacon & avo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
