11/11/2020 17:58

How to Prepare Award-winning Easy Loaf bread

by Katherine Baker

Easy Loaf bread
Easy Loaf bread

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy loaf bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy Loaf bread is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Easy Loaf bread is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy loaf bread using 5 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Easy Loaf bread:
  1. Take 3.5-4 cups flour
  2. Take 1.5-2 tsp instant yeast
  3. Get 1 tap salt
  4. Take 1 tsp sugar
  5. Take 1.5 cups warm water
Instructions to make Easy Loaf bread:
  1. Mix the sugar with instant yeast and a bit of water
  2. Add the salt and gradually add the flour
  3. Mix the water and flour with the stick end of a wooden spatula
  4. Then mix with hand really well till smooth for about 5 mins
  5. Leave to rise for about 45-60 mins
  6. Use flour or water to avoid sticking to hands and divide into 2 without letting airs come out
  7. Gently flatten into round circle then gently roll into a sausage shape
  8. Stick the end of the dough to the body with water by pinching
  9. Cut strokes with a sharp blade wherever desired
  10. Leave to rise for half an hour or you can do quick rise in the oven for 10-15 mins at 50°C
  11. Preheat oven to 230° and place a cup of water at the bottom of the oven
  12. Cook the bread till done

So that is going to wrap it up for this special food easy loaf bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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