Simple Way to Make Any-night-of-the-week Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan
by Lee Carroll
Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan
Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, easy, delicious & spicy mince and vegetable curry in a frying pan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy, delicious & spicy mince and vegetable curry in a frying pan using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan:
Prepare 300 grams Mixed beef and pork mince
Get 1 Onion
Take 1 Carrot
Get 1 Zucchini (eggplant is also OK)
Get 1 clove Garlic
Get 1 small piece Ginger
Make ready 1 tbsp Red wine (sake is also OK)
Take 1 Salt
Prepare 1 Pepper
Make ready 1 to 11/2 tablespoons Curry powder (powdered)
Get 2 tbsp Flour
Take 2 tsp Chinese chicken soup powder
Take 200 ml Water
Get 2 tbsp ★ Japanese Worcestershire-style sauce
Make ready 2 tbsp ★ Ketchup
Take 1 tbsp ★ Oyster sauce
Prepare 3 tbsp Milk
Get 1 ★Bay leaves (optional)
Steps to make Easy, Delicious & Spicy Mince and Vegetable Curry in a Frying Pan:
Chop the onion, carrot, garlic and ginger finely.
Cut the zucchini (or eggplant) into 1 cm quarter rounds.
Combine the ★.
Heat oil in a frying pan and fry the garlic and ginger. After the aroma is released, add onion, carrot and zucchini (or eggplant) and fry.
After the onion is softened, add the mince, break up lumps and stir. Add red wine, salt and pepper.
Add curry powder and flour to Step 5 and stir. Add Chinese chicken stock powder, water and bay leaf.
Stir in the ★ ingredients into Step 6 and add the milk after bringing to a boil. Stir, taste and adjust the flavour if necessary. Reduce the cooking liquid until it has almost gone. Stir occasionally.
It's ready to serve.
So that is going to wrap it up with this special food easy, delicious & spicy mince and vegetable curry in a frying pan recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!