Steps to Make Favorite Old Fashioned Country Meatloaf on a Budget
by Bessie Larson
Old Fashioned Country Meatloaf on a Budget
Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, old fashioned country meatloaf on a budget. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Old Fashioned Country Meatloaf on a Budget is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Old Fashioned Country Meatloaf on a Budget is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook old fashioned country meatloaf on a budget using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Old Fashioned Country Meatloaf on a Budget:
Make ready 1 envelope Marcrum meatloaf mix (SAVE A LOT brand)
Get 3/4 cup water
Prepare 1 egg
Get 1/2 bell pepper, chopped
Take 1 small onion
Take tsp salt
Get 1 tsp pepper
Prepare 1/2 tsp garlic powder
Prepare 1 *** as i said, gotta cook quick so I use a mix, but add seasoning to keep it tasting home made.
Make ready 1 **** the recipe for the meat mix can be found on my profile.
Prepare GLAZE
Take 1/4 cup ketchup
Take 2 1/2 tbsp honey
Prepare 2 tbsp brown sugar, packed
Get 1 tbsp mustard
Steps to make Old Fashioned Country Meatloaf on a Budget:
break ground beef by hand I like an80/20 ground beef blend.. I use my MEAT MIX and add the pkg of meatloaf mix.
the instructions on the pkg says add an egg and water. you can add broth, tomato juice, or tomato sauce. mix by hand.. and form into a loaf… cook uncovered for 30 minutes at 350°
I remove the particles around the meatloaf…drain off grease….
the BBQ sauce should turn dark..
*** I make pan gravy, homemade mashed potatoes, and sweet peas..
mix glaze while meatloaf was cooking….. put glaze ontop of meatloaf … and put back in oven turn…. leave uncovered… bake for about 15 minutes
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