Step-by-Step Guide to Prepare Homemade Black bean tacos with sauteed cabbage

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, black bean tacos with sauteed cabbage. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black bean tacos with sauteed cabbage is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Black bean tacos with sauteed cabbage is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook black bean tacos with sauteed cabbage using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black bean tacos with sauteed cabbage:

1. Prepare olive oil
2. Take six inch tortillas
3. Take cooked or canned black beans, rinsed and drained
4. Take minced garlic
5. Prepare chili powder
6. Take ground cumin
7. Make ready salt, plus more to taste
8. Prepare black pepper, to taste
9. Make ready shredded green cabbage
10. Prepare chopped scallions
11. Prepare lime wedges

Instructions to make Black bean tacos with sauteed cabbage:

1. Heat the oven to 400°F. Coat a rimmed baking sheet with one tablespoon of the oil.
2. Combine the beans, garlic, chili powder, cumin, half the salt, and some pepper in a bowl. Mash the mixture with a fork or potato masher; it should still be chunky.
3. Spread the bean mixture out on the prepared pan, drizzle with another tablespoon of oil, and roast, stirring a few times, until the beans are crumbly and crisp in places, 15 to 20 minutes.
4. Meanwhile, heat 1 tablespoon oil in a skillet over medium-high heat and add cabbage and green onions. Saute for 5 minutes, stirring often, then reduce heat to low and cook another 5 minutes stirring occasionally. Season with salt and pepper. Keep on low heat until bean mixture is finished.
5. Serve with warm tortillas, desired toppings and a lime wedge.

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