12/08/2020 18:48

Simple Way to Prepare Super Quick Homemade Whosayna’s Plaintain Stew

by Jerry Garner

Whosayna’s Plaintain Stew
Whosayna’s Plaintain Stew

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, whosayna’s plaintain stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Whosayna’s Plaintain Stew is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Whosayna’s Plaintain Stew is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have whosayna’s plaintain stew using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Plaintain Stew:
  1. Make ready 7-9 Big Raw Plaintain (Bananas)
  2. Make ready 1/2 kg Steak (boiled in salt and ginger garlic paste) can use whole fish as well
  3. Take 1 cup Beans (boiled in salt) can use tinned Kidney beans
  4. Take 3 Tomatoes (chopped)
  5. Make ready 1 Onion (chopped)
  6. Prepare 1/2 tsp Turmeric powder
  7. Take Salt (as required)
  8. Make ready 3 tbsp Oil
  9. Make ready 5 Raw Tomatoes (White Tomatoes)
  10. Make ready 2 Whole Red Chillies (optional)
  11. Get 1 Corn Cob (grate and boil with meat) or use Sweet corns
Steps to make Whosayna’s Plaintain Stew:
  1. In a big pot put oil then boiled meat and it's broth, add bananas, beans, corns, onions, tomatoes, raw tomatoes, turmeric powder and salt add 3-4 cups of water and cook on medium flame, till like stew so dont stir it, can toss with wooden laddle.

So that is going to wrap it up for this special food whosayna’s plaintain stew recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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