11/10/2020 12:00

How to Make Super Quick Homemade Minced Beef Cutlets

by Celia Cook

Minced Beef Cutlets
Minced Beef Cutlets

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, minced beef cutlets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Minced Beef Cutlets is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Minced Beef Cutlets is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook minced beef cutlets using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Minced Beef Cutlets:
  1. Make ready 400 grams ★Ground beef (or pork/beef blend)
  2. Take 1 medium ★Onion
  3. Take 6 tbsp ★Panko
  4. Get 3 tbsp ★Milk
  5. Make ready 1 ★Nutmeg
  6. Make ready 1 ★Egg
  7. Prepare 2/3 tsp ★Salt
  8. Make ready 1 ★Pepper
  9. Make ready 1 Cake flour
  10. Make ready 1 Egg
  11. Get 1 Panko
  12. Take 1 Oil
Instructions to make Minced Beef Cutlets:
  1. Soak the panko in milk. Mince the onion.
  2. Put the ★ ingredients into a bowl and knead together until sticky.
  3. Divide into 8 patties and slap out the air pockets as if making hamburgers. Don't form the patties too thick.
  4. Coat the patties with flour, dip in egg, and then cover with panko for the coating.
  5. Deep-fry in 170℃ oil until golden brown. At first, have the heat turned to medium, and then at the very end, turn to high to make them extra crispy.
  6. Enjoy with your favorite choice of sauce. They taste great when topped with a warm ketchup, Japanese Worcestershire-style sauce, and butter sauce.
  7. They also taste great if you make them with cheap pork offcuts minced yourself.
  8. They will fry beautifully if you coat them in this batter before covering with the breaded coating. "Crispy & Crunchy Batter for Deep-Frying" - - https://cookpad.com/us/recipes/143379-crispy-crunchy-batter-for-deep-frying

So that’s going to wrap it up for this special food minced beef cutlets recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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