Simple Way to Prepare Quick Kulicha Iraqi cookies

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, kulicha iraqi cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Kulicha Iraqi cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Kulicha Iraqi cookies is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kulicha iraqi cookies using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kulicha Iraqi cookies:

1. Prepare mix butter and Ghee melt
2. Get flour
3. Make ready powder milk if you don’t have you change the water to milk
4. Prepare green cardamom
5. Get mahleb powder
6. Take ground fennel
7. Make ready black sesame seed
8. Prepare yeast
9. Take salt
10. Make ready sugar
11. Get + 2 tablespoon warm water
12. Get 1 Filing
13. Make ready walnut chopped
14. Take sugar
15. Make ready ground cinnamon
16. Take simple syrup
17. Get 2 Filling
18. Get date paste
19. Make ready cinnamon
20. Make ready ghee
21. Make ready Egg wash or milk wash

Instructions to make Kulicha Iraqi cookies:

1. Mix all dry ingredients and start with melt butter slowly then start adding the water dough have to rest an half hour
2. The dough cut into small golf size then flattened gently cut by cutter then fill each with 1 teaspoon of walnut Stuffing and fold then press the edges and egg or milk wash the top
3. Bake for 10 minutes at 450 f keep watching
4. Second filling just flatten the dough and scoop the date and flatten on top and rolled it as log and cut and cook
5. Had extra dough I just flatten it and cut star shape and cook it same temperature

So that is going to wrap it up for this special food kulicha iraqi cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!