Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, double chocolate chips cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Double Chocolate Chips Cookies is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Double Chocolate Chips Cookies is something which I have loved my entire life. They’re nice and they look wonderful.
Soft, chewy, chocolaty chocolate chip cookies that are positively childishly yummy! These are a finals pick-me-up for our college student daughter. Delectable double chocolate chip cookies, imbedded with chocolate chips and crunchy walnuts.; super-chocolatey but not too sweet! Soft chocolate cookies filled with chocolate chips in every bite.
To begin with this recipe, we have to first prepare a few ingredients. You can cook double chocolate chips cookies using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Double Chocolate Chips Cookies:
- Get 1 cup butter, softened
- Get 2 eggs
- Take 1 1/2 cup granulated sugar
- Make ready 2 tsp vanilla extract
- Take 2 cups all-purposed flour
- Prepare 2 cups chocolate chips
- Take 3/4 tsp baking soda
- Get 1/4 tsp salt
- Make ready 2/3 cup cocoa powder
- Take 1 pinch sugar (optional)
Add the flour into the creamed mixture and fold in the chocolate chips. These Double Chocolate Chip Cookies I can eat maybe one or two at a time, whereas my Mom's… I could eat at least half a dozen. I'm trying to be ashamed to admit that but I'm just not. These Double Chocolate Chip Cookies are made with MELTED chocolate which makes them ridiculously fudgy!
Steps to make Double Chocolate Chips Cookies:
- Preheat oven to 350F (175C)
- In a large bowl, beat butter, sugar, eggs, and vanilla until fluffy.
- Add flour, cocoa, baking soda, and salt. Stir in mixture until blended. Add in chocolate chips.
- Put cookies on a UNGREASED cookie sheet. Should be about a tsp each.
- Bake for 10 minutes. (Optional: Sprinkle sugar onto cookies). Cool before eating.
I'm trying to be ashamed to admit that but I'm just not. These Double Chocolate Chip Cookies are made with MELTED chocolate which makes them ridiculously fudgy! Baking chocolate chip cookies can be a crapshoot: sometimes they puff up nicely, other times they flatten out like pancakes. As a recipe developer, this drives me crazy! Thankfully, these double chocolate chip cookies are foolproof.
So that is going to wrap this up for this special food double chocolate chips cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
