16/12/2020 21:38

Simple Way to Prepare Speedy Pork Adobo

by Ricky Welch

Pork Adobo
Pork Adobo

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, pork adobo. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pork Adobo is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Pork Adobo is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook pork adobo using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Adobo:
  1. Take Pork Liempo
  2. Take Garlic cloves, crushed
  3. Make ready Soy Sauce
  4. Get Whole Peppercorn
  5. Take Dried Bay Leaves
  6. Take Water
  7. Prepare Vinegar
  8. Prepare Salt, to taste (optional)
Steps to make Pork Adobo:
  1. Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
  2. Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
  3. Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
  4. Put the vinegar and simmer for 12-15 minutes.
  5. Optional: Add salt, to taste.

So that is going to wrap it up with this exceptional food pork adobo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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