08/11/2020 12:50

Simple Way to Make Award-winning Chicken Chimichangas

by Marie Morrison

Chicken Chimichangas
Chicken Chimichangas

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken chimichangas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Chimichangas is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Chicken Chimichangas is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken chimichangas using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Chimichangas:
  1. Prepare 2 lbs shredded chicken breast cooked
  2. Get 8 oz. Cream cheese
  3. Make ready 1 medium onion diced
  4. Get 1 can sweet corn
  5. Take 1 can black beans
  6. Make ready 8 while wheat tortillas
  7. Take 4 large slices of white cheddar cheese
  8. Get 2 cloves garlic minced
  9. Prepare 1 tbsp cumin
  10. Take 1/2 tbsp paprika
  11. Prepare 2 tbsp butter melted
Steps to make Chicken Chimichangas:
  1. Cook the onions in a large skillet with butter and garlic until transparent.
  2. Drain corn and beans and add to skillet. Add chicken, cream cheese, paprika, and cumin. Mix well.
  3. Roll into tortillas with half a slice of cheddar, place in a baking dish, brush with butter, broil four minutes on each side.
  4. Serve hot.

So that’s going to wrap it up for this special food chicken chimichangas recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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