18/10/2020 21:34

Recipe of Speedy Simple Baked Curry Rice Casserole

by Maud Howard

Simple Baked Curry Rice Casserole
Simple Baked Curry Rice Casserole

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, simple baked curry rice casserole. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Simple Baked Curry Rice Casserole is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Simple Baked Curry Rice Casserole is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple baked curry rice casserole using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple Baked Curry Rice Casserole:
  1. Prepare Left over keema curry
  2. Get as much as you plan to eat Hot cooked white rice
  3. Prepare Egg
  4. Prepare Cheese
  5. Make ready Toppings (optional)
  6. Prepare ★ Butter (to mix with the rice)
  7. Make ready ★ Parmesan cheese or panko
  8. Get ★ Dried parsley (to sprinkle on top)
Instructions to make Simple Baked Curry Rice Casserole:
  1. Place the rice in a heat-resistant bowl and top with leftover keema curry, egg, and cheese.
  2. Bake in the oven at 240°C for 20 minutes until it turns golden brown. (You can also bake it in a toaster oven.)
  3. Mix the butter into the white rice. Sprinkle the tops with Parmesan cheese or panko before baking for a crisp.

So that is going to wrap this up for this exceptional food simple baked curry rice casserole recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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