15/08/2020 06:33

How to Make Any-night-of-the-week Simple Absolutely Crumbly Egg Fried Rice

by Grace Watkins

Simple Absolutely Crumbly Egg Fried Rice
Simple Absolutely Crumbly Egg Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple absolutely crumbly egg fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple Absolutely Crumbly Egg Fried Rice is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Simple Absolutely Crumbly Egg Fried Rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have simple absolutely crumbly egg fried rice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Simple Absolutely Crumbly Egg Fried Rice:
  1. Get 200 grams Hot cooked white rice
  2. Make ready 1 Egg
  3. Make ready 2 slice Bacon
  4. Make ready 2 stick Asparagus
  5. Prepare 1 dash Salt and pepper
  6. Prepare 1 dash Soy sauce
  7. Take 1 tbsp Vegetable oil
Steps to make Simple Absolutely Crumbly Egg Fried Rice:
  1. Cut the bacon into 1 cm wide strips. Peel the root ends of the asparagus and cut into 1 cm long pieces.
  2. Beat the egg and add salt and pepper. Then mix into the rice.
  3. Heat a frying pan and add the bacon and asparagus. Once they've cooked, remove and set aside.
  4. In the same frying pan, heat the vegetable oil, add the rice from Step 2 and cook.
  5. Once the rice has become crumbly, add the ingredients from Step 3 and combine. Drizzle a bit of soy sauce and mix together briskly.

So that’s going to wrap it up with this special food simple absolutely crumbly egg fried rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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