Easiest Way to Prepare Quick Mushroom Salmon Rice with Tomato Basil Eggs

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mushroom salmon rice with tomato basil eggs. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mushroom Salmon Rice with Tomato Basil Eggs is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Mushroom Salmon Rice with Tomato Basil Eggs is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mushroom salmon rice with tomato basil eggs using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Salmon Rice with Tomato Basil Eggs:

1. Prepare Salmon Mushroom Rice
2. Get 3/4-1 cup uncooked brown rice
3. Prepare 200 g salmon
4. Make ready 300 g mushrooms
5. Take Tomato Basil Egg
6. Take 3 eggs
7. Make ready 250 ml dashi broth
8. Prepare 300 g cherry tomatoes
9. Make ready Handful Basil leaves
10. Get 1 tbsp minced garlic

Instructions to make Mushroom Salmon Rice with Tomato Basil Eggs:

1. Cook brown rice and mushrooms in rice cooker. When rice is about 10 mins to being done, place salmon. Using residual heat to cook, will prevent the salmon from drying out.
2. Stir-fry eggs briefly till they are about 50% done. They should still be quite wet and half-cooked. Set aside.
3. Stir-fry minced garlic and cherry tomatoes till juices come out. Add in dashi broth and cook for 10 mins. Switch off heat, add in eggs and basil and mix it around till the basil have just wilted. The eggs will cook in the remaining heat.

So that is going to wrap this up with this special food mushroom salmon rice with tomato basil eggs recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!