Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, simple rice porridge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple rice porridge is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Simple rice porridge is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook simple rice porridge using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple rice porridge:
- Make ready 1 clove garlic, minced (optional)
- Prepare 1 tbsp oil (optional)
- Prepare 1 cup cooked rice
- Prepare water
- Make ready 1/4 tsp dashi powder or ½ chicken broth cube
- Take 1 tsp soy sauce (optional)
- Prepare 1 egg (optional)
Instructions to make Simple rice porridge:
- Heat the oil in a small saucepan under medium heat until hot but not smoking. Sauté the garlic for one minute. You can skip this step for a lighter flavoured porridge.
- Add the rice and just enough water to cover it. Bring to a boil, stirring occasionally.
- Add dashi powder/chicken broth cube, stir until it dissolves. Stir in soy sauce. Reduce heat to low and let simmer for a couple of minutes.
- Optionally, add an egg, stir it into the porridge and let it poach. Serve hot.
So that is going to wrap it up for this special food simple rice porridge recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
