21/08/2020 04:16

Steps to Make Super Quick Homemade Honey Garlic Chicken on Black Japonica Rice

by Phoebe Munoz

Honey Garlic Chicken on Black Japonica Rice
Honey Garlic Chicken on Black Japonica Rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, honey garlic chicken on black japonica rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey Garlic Chicken on Black Japonica Rice is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Honey Garlic Chicken on Black Japonica Rice is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook honey garlic chicken on black japonica rice using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Chicken on Black Japonica Rice:
  1. Get chicken breasts (skinless and boneless, cubed)
  2. Make ready flour
  3. Prepare salt
  4. Take pepper
  5. Get canola oil
  6. Get unsalted butter
  7. Prepare minced garlic
  8. Make ready honey
  9. Take chicken stock
  10. Make ready rice vinegar
  11. Prepare soy sauce
  12. Get black japonica rice
Steps to make Honey Garlic Chicken on Black Japonica Rice:
  1. Follow instructions on the bag for the japonica rice. Start this at the beginning. Black rice takes longer to cook.
  2. Place the cubed chicken breast in a bowl and add the flour, salt and pepper. Toss the chicken in the flour until fully coated.
  3. Heat the oil in a large frying pan (skillet) over a high heat. - - Add the chicken, and cook until golden brown.
  4. Combine honey, chicken stick, rice vinegar and soy sauce in a separate bowl. Mix well.
  5. Add the butter to the pan, let it melt, then add the garlic and stir together. Turn the heat down to medium so the garlic doesn't burn, then pour in the sauce.
  6. Bring the sauce to a boil, then simmer for 4-5 minutes until the sauce slightly reduces and thickens
  7. Serve over boiled rice and enjoy!

So that’s going to wrap this up for this special food honey garlic chicken on black japonica rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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