14/06/2020 03:54

Recipe of Homemade Chicken Chop Suey With Fried Rice

by Minerva Pratt

Chicken Chop Suey With Fried Rice
Chicken Chop Suey With Fried Rice

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken chop suey with fried rice. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Chop Suey With Fried Rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chicken Chop Suey With Fried Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook chicken chop suey with fried rice using 22 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Chop Suey With Fried Rice:
  1. Prepare 1/2 kg chicken boneless thinly sliced
  2. Prepare 2 tbsp soy sauce
  3. Take 2 tbsp oil
  4. Prepare 1 tbsp corn starch
  5. Take 1 oinon chopped
  6. Get 3 cloves garlic minced
  7. Make ready 3 tbsp milk
  8. Prepare 2 e chicken broth
  9. Take 1 tbsp fish sauce
  10. Get 1 carrot chopped
  11. Make ready 1 cabbage chopped
  12. Prepare 1 Green Bell Pepper
  13. Make ready 2 tbsp oyster sauce
  14. Get 1/2 cup mushrooms
  15. Take Salt and black pepper powder as per taste
  16. Make ready 1 tbsp parsley chopped
  17. Make ready Corn starch solution
  18. Prepare 1 cup water
  19. Make ready 3 tbsp milk
  20. Make ready 2 tbsp corn starch
  21. Get 3 tbsp soy sauce
  22. Get Mix together corn starch solution
Steps to make Chicken Chop Suey With Fried Rice:
  1. In a bowl add chicken,corn starch and soy sauce mix well.
  2. Heat oil in large pan.stir fry chicken pieces until light golden brown.
  3. Add oinon and Garlic saute until oinon is soft.
  4. Add chicken broth and fish sauce bring a boil, then simmer over low heat.
  5. Add carrot cover and cook for 5 minutes.
  6. Add cabbage, mushrooms cook for 5 minutes.
  7. Add the corn starch solution, oyster sauce and parsley.
  8. Season with salt and pepper to your taste.
  9. Add soy sauce if you needed.
  10. Simmer for few minutes vegetable are cooked and the sauce has thickened.
  11. Chicken chop suey is ready.
  12. Serve hot with Fried Rice.

So that is going to wrap it up with this exceptional food chicken chop suey with fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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