How to Prepare Quick Leeks and Potatoes

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, leeks and potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Leeks and Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Leeks and Potatoes is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have leeks and potatoes using 25 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Leeks and Potatoes:

1. Take Meat and vegetables
2. Get 2 large leeks
3. Make ready 2 large carrots
4. Get 1 pound potatoes
5. Prepare 1 pound chicken breast boneless and skinless
6. Get 2 quart water
7. Prepare Precooked extras
8. Take 2 cups macaroni and cheese see my recipe
9. Prepare 2 cups mashed potatoes see my recipe
10. Prepare Spices
11. Prepare 1 tablespoon mustard powder
12. Take 1 teaspoon granulated garlic powder
13. Take As needed salt and ground black pepper
14. Take 2 tablespoons parsley flakes
15. Take Meatballs
16. Make ready 1/2 cup grated Parmesan cheese
17. Prepare 2/3 pound ground sirloin
18. Make ready To taste salt and pepper
19. Get Thickener and frying
20. Make ready 1/4 cup oil to shallow fry in
21. Get 1/2 stick butter
22. Prepare 1/4 cup flour
23. Get 2 tablespoons extra virgin olive oil
24. Make ready 1/2 teaspoon ground black pepper
25. Prepare To taste salt

Instructions to make Leeks and Potatoes:

1. Boil the chicken in water. Slice the carrots and leeks on a bias. Cut the chicken, when done, into manageable pieces and add back to the water.
2. Add the leeks and carrots, then add the spices. Stir well.
3. Simmer covered and slice the potatoes and fry them. Fry till just turning golden brown remove from the oil. Put on a paper towel to absorb excessive amounts of oil. Season with a little salt.
4. Mix the ground sirloin with the salt and pepper. Add in the cheese and mix well. Make little meatballs and fry till crispy on the outside.
5. Turn as needed I did 2 batches. When crispy add right in to the leeks.
6. When all the meatballs are in add the fried potatoes. Simmer covered 20 minutes. Add the mashed potatoes and macaroni and cheese. Stir well.
7. Add salt and pepper to the butter and melt in the microwave. Stir in the flour and olive oil.
8. Pour this thickener into the leeks and cook. Stirring constantly till thickened and the flour has cooked for about 10-12 minutes. Let rest 15 minutes give it a good stir and serve. I hope you enjoy!!!

So that is going to wrap it up for this exceptional food leeks and potatoes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!