How to Make Quick Thai-style Somen Noodles With Fish Sauce

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, thai-style somen noodles with fish sauce. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Today's recipe is "Thai-Style Somen Noodle Soup". Somen is white Japanese noodles made of wheat flour. Great recipe for Thai-style Somen Noodles With Fish Sauce. I wanted to try another Cookpad recipe that called for pork and Chinese chives, but I only had ground pork. (Rats!) But I decided go to go through with cooking anyway, and it turned out delicious!

Thai-style Somen Noodles With Fish Sauce is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Thai-style Somen Noodles With Fish Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai-style somen noodles with fish sauce using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thai-style Somen Noodles With Fish Sauce:

1. Get 250 grams Ground pork
2. Prepare 1 bunch Chinese chives
3. Prepare 300 grams Somen noodles
4. Prepare 1 to 2 tablespoons Fish sauce
5. Make ready 1 clove and 1 piece each Garlic and ginger
6. Make ready 1 from 1/2 a lemon Lemon juice
7. Take 1 tbsp Chicken stock granules

This is a perfect Japanese noodle recipe for hot Somen are usually served cold with a dipping sauce called Tsuyu (つゆ). The dipping sauce is the same Japanese dashi-based broth used in hot. The Best Somen Noodles Recipes on Yummly Thai recipe for Noodles with Fish Curry Sauce.

Instructions to make Thai-style Somen Noodles With Fish Sauce:

1. Make the soup by mixing together 500 ml of water and 1 tablespoon of chicken soup stock granules. The soup can be warm or soft, whichever you prefer.
2. Cut the chives into 4 to 5 cm long pieces, and finely chop the garlic and ginger.
3. Heat some sesame oil in a frying pan and stir fry the garlic and ginger.
4. Add the ground meat and stir fry. When it's cooked, add the garlic, mix quickly and add the fish sauce. Drizzle the soy sauce around the surface of the pan and mix in.
5. Cook the somen noodles, drain and rinse and wash well under running water to remove any surface stickiness. Drain well.
6. Arrange the somen noodles on a plate, top with the stir fry and pour plenty of the sauce from Step 1.
7. Add the lemon juice and it's done.

The Best Somen Noodles Recipes on Yummly Thai recipe for Noodles with Fish Curry Sauce. How it's really made in Thailand. If you are avoiding red meats, this is a wonderful dish with lots of vegetables. Somen are thin Japanese noodles made of wheat flour.

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