Simple Way to Make Super Quick Homemade Bibi’s “Everything Soup”

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bibi’s “everything soup”. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bibi’s “Everything Soup” is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Bibi’s “Everything Soup” is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bibi’s “everything soup” using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bibi’s “Everything Soup”:

1. Prepare 1 large beefsteak tomato, ripe
2. Get 1/4 onion
3. Prepare 1 garlic clove
4. Prepare 1 chipotle (optional, but it gives the soup a nice kick)
5. Get to taste salt & pepper
6. Prepare 12 oz tomato puree
7. Make ready 2 qt water
8. Prepare 1.5 tbsp chicken broth concentrate
9. Make ready 7 oz elbow macaroni (or any other "soup" pasta)
10. Prepare 1 lb frozen veggies (we used a mix of carrot, peas, potato, and corn kernels)
11. Get 10 oz shredded chicken meat
12. Take 8-10 oz cubed mozzarella cheese
13. Make ready 4 oz (8 tbsp) sour cream
14. Get to taste lime juice

Instructions to make Bibi’s “Everything Soup”:

1. Place tomato, onion, garlic, chipotle, salt, and pepper in food processor and blend until smooth. Add to a large pot with the tomato puree, the water, and chicken broth concentrate. Bring to a boil.
2. Add the pasta to the boiling water. Halfway through the cooking time indicated on the package, add the frozen veggies (this will slow down the pasta's cooking so it doesn't get mushy). Bring back to a boil.
3. Add the shredded chicken (make sure it's precooked) and give it all a good mixin'!
4. In your plates, distribute the cubed mozzarella and 1 tbsp cream for each plate. Serve the soup and mix in the plate, to give it its nice pink hue and to let the cheese melt a little. If desired, you can add some lime juice. Enjoy!

So that’s going to wrap this up for this special food bibi’s “everything soup” recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!