Steps to Make Speedy "Thai" Noodles with Shrimp

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, "thai" noodles with shrimp. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

"Thai" Noodles with Shrimp is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. "Thai" Noodles with Shrimp is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have "thai" noodles with shrimp using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make "Thai" Noodles with Shrimp:

1. Prepare 1/3 cup soy sauce
2. Make ready 2 1/2 tbsp. brown sugar
3. Take 1/4 tsp. ground ginger
4. Take 1/4 tsp. sesame oil
5. Take 1 tsp. sriracha chili sauce (or more for more spice)
6. Take 1 tbsp. peanut butter (see note in step 1)
7. Take 1 tbsp. honey
8. Make ready 1/2 lb. fettuccini or spaghetti noodles
9. Prepare 1 tbsp. olive oil
10. Get 1 zucchini, sliced into coins then in half
11. Make ready 8 oz. mushrooms, chopped
12. Take 1/2 onion, diced
13. Make ready 3 cloves garlic, minced
14. Prepare 1 lb. shrimp, deveined and tails removed
15. Make ready 1 handful cilantro, chopped
16. Take green onions

Instructions to make "Thai" Noodles with Shrimp:

1. In a measuring cup (or medium bowl) whisk together the soy sauce, brown sugar, ginger, sriracha, sesame oil, peanut butter** (if you'd prefer more texture, leave the peanut butter out of the sauce and top finished pasta with 1/4 cup chopped peanuts instead) and honey until well blended (of using the peanut butter, sauce will be slightly lumpy, but the peanut butter will fully melt and absorb when added to the hot ingredients). Set aside.
2. Start a large pot of water on high heat. Start step 3 while water is heating.
3. While waiting on the water to come to a boil, in a large skillet, add the olive oil and heat on medium heat. Once water reaches a boil, add the fettuccini noodles to the pot and cook according to package directions. Add to the skillet the mushrooms, zucchini and onions. Cook for about 5 minutes or so, while your pasta is cooking. After 5 or so minutes, add the garlic. Cook a minute or so more, until fragrant.
4. Next add the shrimp to the skillet. Cook, stirring often, until shrimp is cooked through (3-4 more minutes).
5. Your pasta should be done cooking by now. Drain the pasta and return to the pot.
6. Add the cooked shrimp and veggies to the pot with the cooked pasta. Pour the soy sauce mixture over the top and stir everything around with a wooden spoon until the sauce has coated everything. Stir in the cilantro and green onions. **(If using chopped peanuts instead of peanut butter in the sauce, then top individual portions with them).

So that’s going to wrap it up with this exceptional food "thai" noodles with shrimp recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!