Recipe of Speedy Spicy Zucchini Noodle Pasta with Toomatos

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spicy zucchini noodle pasta with toomatos. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

ZUCCHINI PASTA WITH LEMON GARLIC SHRIMP How to Make Zucchini Noodles Without a Spiralizer. Zoodles, also known as zucchini noodles, replace regular pasta in this tomato sauce-based dish for a quick vegetarian, grain-free, and gluten-free meal. Fooled my husband into eating his vegetables.

Spicy Zucchini Noodle Pasta with Toomatos is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Spicy Zucchini Noodle Pasta with Toomatos is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have spicy zucchini noodle pasta with toomatos using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Zucchini Noodle Pasta with Toomatos:

1. Get 2 meium zucchini, cut to resemble spaghetti noodles
2. Make ready 2 slices of bacon
3. Make ready 10 slices of pepperoni
4. Make ready 1 small onion, thin sliced
5. Take 2 garlic cloves, minced
6. Make ready 12 grape tomatos
7. Make ready 1/2 cup low sodium chicken broth
8. Take 2 tbsp heavy cream
9. Get 1 tsp lemon juice
10. Make ready 1/4 tsp red pepper flakes
11. Prepare 1/2 tsp dry italian seasoning blend
12. Prepare 1 tsp hot sauce, such as franks re hot
13. Take 2 tbsp fresh chopped parsley
14. Get 1/4 cup fresh grated romano cheese

Zucchini noodles tossed in spicy tomato sauce with fresh basil are light and healthy with bold, fresh flavor. Spiralize zucchini according to spiralizer directions. Alternatively, carefully cut zucchini lengthwise into long thin noodles with vegetable peeler, stopping when seeds are visible; set aside. The zucchini noodles are paired with halved grape tomatoes and yellow corn sautéed with shallots and garlic.

Instructions to make Spicy Zucchini Noodle Pasta with Toomatos:

1. In a skillet cook bacon and pepperoni over medium low heat until crisp.Remove and drain on paper towels. Reserve
2. Add onion, tomatos and garlic to drippings in pan and soften about 2 minutes
3. Add broth, cream, lemon, italian seasoning, red pepper flakes, pepper and salt to taste, and red hot. bring to a boil cook 2 minutes.
4. Add zucchini noodles and combine with sauce , cook just until zucchini is just tender but still bright green, about 4 minutes. Add romano cheese and parsley and pour out onto platter to serve.Top with crumbled bacon and pepperoni
5. I used the vegetable pasta cutter pictured below to make the zucchini noodles but you can also cut them with a knife

Alternatively, carefully cut zucchini lengthwise into long thin noodles with vegetable peeler, stopping when seeds are visible; set aside. The zucchini noodles are paired with halved grape tomatoes and yellow corn sautéed with shallots and garlic. Crumbled goat cheese, softened by the heat of the cooked veggies, adds a tangy creaminess to the dish. Finish off this light and refreshing plate of "pasta" with fresh chopped basil. Zucchini Noodles with Spicy Cherry Tomato, Sausage, and Herb Sauce ~ Kalyn's Kitchen Zucchini Pad Thai Noodles ~ White on Rice Couple Julienned Zucchini Vegan Mexican Bowl ~ Kalyn's Kitchen Two Ideas for Zucchini Noodle Salad ~ Vintage Mixer Zucchini Noodle Mock Pasta Salad ~ Kalyn's.

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