Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried mackerel in turmeric and curry powder. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Mackerel in Turmeric and Curry Powder is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Fried Mackerel in Turmeric and Curry Powder is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:
- Make ready slices Mackerel cut thick
- Take 2 tbsp plain flour / corn starch
- Take 2 tsp tumeric powder
- Take 2 tsp curry powder
- Prepare 1/2 tsp salt
- Take 6 cloves garlic
- Get 4 slices ginger
Steps to make Fried Mackerel in Turmeric and Curry Powder:
- Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
- Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.
So that’s going to wrap it up with this exceptional food fried mackerel in turmeric and curry powder recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
