17/12/2020 02:08

Recipe of Speedy Pinky's Porridge Hot, Pinky's Porridge Cold

by Dustin Norton

Pinky's Porridge Hot, Pinky's Porridge Cold
Pinky's Porridge Hot, Pinky's Porridge Cold

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, pinky's porridge hot, pinky's porridge cold. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Pinky's Porridge Hot, Pinky's Porridge Cold is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Pinky's Porridge Hot, Pinky's Porridge Cold is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have pinky's porridge hot, pinky's porridge cold using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pinky's Porridge Hot, Pinky's Porridge Cold:
  1. Get 1/4 c Cracked grain (oats, flax, spelt, quinoa, etc)
  2. Prepare 1 c Water
  3. Prepare 1/8 tsp salt
  4. Prepare 1 tbsp butter/margarine
  5. Make ready Hot Chocolate mix
  6. Make ready Dried cranberries
  7. Get Raisins
  8. Make ready Peanut Butter
  9. Make ready Sweetened coconut
  10. Make ready Corn Syrup
Instructions to make Pinky's Porridge Hot, Pinky's Porridge Cold:
  1. Place grain, salt and water in saucepan and bring to a full rolling boil.
  2. Add savory ingredients, raisins, dry ingredients.
  3. Reduce heat to low and cover. Let simmer until all liquid is absorbed.
  4. Add tasty additions as you like 'em

So that’s going to wrap it up with this exceptional food pinky's porridge hot, pinky's porridge cold recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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