Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, salsa marinara. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Salsa Marinara is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Salsa Marinara is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook salsa marinara using 18 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Salsa Marinara:
- Prepare seafood
- Make ready 500 grams shrimps
- Get 12 large mussels
- Get 8 crab sticks
- Prepare 2 large tuna tins
- Take 150 grams salmon
- Prepare 150 grams squid rings
- Prepare adding with seafood
- Prepare 2 large onions
- Take 200 ml white wine
- Take 500 ml tomato puree
- Get 3 tbsp capers
- Get 12 whole green olives
- Make ready 3 bay leaves
- Make ready 1 pinch garlic salt
- Make ready 1 pinch pepper
- Prepare Topping
- Prepare 1 bunch fresh and chopped parsley
Instructions to make Salsa Marinara:
- Chop onions.
- Fry chopped onions till they turn to a light brown.
- Add all the seafood.
- Add white wine.
- Leave on medium heat for 10 mins.
- Add tomato puree, olives, capers and bay leaves.
- Leave for another 10 mins on low heat.
- To decorate add chopped parsley.
- Serve with your favourite pasta.
So that’s going to wrap it up with this exceptional food salsa marinara recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
