28/07/2020 11:47

Recipe of Any-night-of-the-week Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

by Bertha Morrison

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)
Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, vegetables soup (indonesian vegetarian soup =sup tahu). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have vegetables soup (indonesian vegetarian soup =sup tahu) using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetables Soup (Indonesian vegetarian soup =Sup Tahu):
  1. Prepare Potatoes
  2. Take Carrots
  3. Make ready Celery
  4. Prepare Tofu (I use silk tofu) cut into cube/bite size
  5. Prepare Fried garlic
  6. Make ready Black/white pepper
  7. Prepare Chicken powder (I use mushrooms powder)
  8. Take Chopped chinese celery for garnish
  9. Prepare Fried shallots for garnish
Steps to make Vegetables Soup (Indonesian vegetarian soup =Sup Tahu):
  1. First, boil water in a saucepan. Add the chicken powder or mushrooms powder.
  2. Meanwhile pell the potato, carrots and celery cut in the shape as you desire.
  3. When the water is boiled then add the potatoes and carrot. Cook them until half cooked. Then add the tofu. Continue cook until the potatoes and carrot are soft but not over cooked or mushy.
  4. Blend the fried garlic and pepper. Add into the soup.
  5. Add the celery and salt to taste. Don’t over cook the celery because it will change the color.(I like to keeps it green and crunchy)
  6. Then lastly sprinkle the chopped chinese celery and fried shallot. Turn of the heat. Transfer to the serving bowl and serve hot. Enjoy😊
  7. ❤️HappyCooking ❤️

So that’s going to wrap it up for this special food vegetables soup (indonesian vegetarian soup =sup tahu) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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