Recipe of Homemade Baked Rotini with Italian Hot Sausage

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked rotini with italian hot sausage. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked Rotini with Italian Hot Sausage is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Baked Rotini with Italian Hot Sausage is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have baked rotini with italian hot sausage using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Rotini with Italian Hot Sausage:

1. Get 1 box rotini pasta (16 ounce)
2. Make ready 1 (1 lb) Italian Hot Sausage(OR Sweet sausage)
3. Get 1-1 lb. ground beef
4. Prepare 1 package fresh mushrooms (sliced)
5. Make ready 1 onion, chopped
6. Get 1 green pepper, chopped
7. Prepare Fresh minced garlic (about 6 cloves)
8. Take 1 tablespoon Italian seasoning
9. Take 1 tablespoon Oregano
10. Make ready 1/2 teaspoon Basil leaves
11. Prepare Sprinkle Black Pepper
12. Get 1-28 ounce can crushed tomatoes
13. Make ready 1 -can Condensed Tomato Soup
14. Get 1 - soup can milk
15. Take Mozzarella cheese (8 ounce bag), shredded
16. Make ready Salt for boiling pasta
17. Make ready Cooking spray

Instructions to make Baked Rotini with Italian Hot Sausage:

1. In a large pot sauté the Italian sausage (remove from casing), ground beef, fresh mushrooms, onion, green pepper, and fresh garlic, breaking up your ground beef and Italian sausages as you cook it……cook until meats are browned and veggies are tender….drain any fat from pot….
2. Add to sautéed meat mixture and veggies the black pepper, Italian seasoning, oregano and basil leaves, stir gently…..
3. Add crushed tomatoes and tomato soup with the soup can of milk, cook on low heat, covered, for 30 minutes……stirring gently…..
4. Meanwhile boil water for your pasta, don’t forget to add a little bit of salt 🧂 to the water !!! Boil until pasta is slightly done, but not completely cooked……Drain pasta, but leave just a small amount of water in the pot, your going to add this yummy pasta water with the pasta to your sauce….. 😋
5. Mix cooked and mostly drained pasta into sausage / ground beef / veggie mixture, mix all well……..
6. Pour all into a greased 13x9 inch baking pan that has been lightly sprayed with cooking spray…..
7. Put shredded mozzarella cheese over your pasta sausage mixture….
8. Bake, uncovered, in a preheated 375 degree oven for 30-35 minutes or until mozzarella cheese is melted and top is nicely browned……
9. Serve and enjoy 😉!

So that’s going to wrap this up with this special food baked rotini with italian hot sausage recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!