Simple Way to Prepare Homemade Stuffed Fried Tofu

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed fried tofu. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Fried Tofu is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Stuffed Fried Tofu is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed fried tofu using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Fried Tofu:

1. Get 4 sheets Fried tofu
2. Take 200 g Minced meat (pork or chicken)
3. Get 50 g Carrot
4. Take 10 cm Green onion
5. Prepare 10 g Oba (Japanese basil, otherwise basil)
6. Get 200 mL Dashi Broth (A)
7. Take 2 tbsp Soy sauce (A)
8. Take 2 tbsp Cooking Sake (otherwise wine) (A)
9. Make ready 1 tbsp Sugar (A)
10. Prepare 8 toothpicks (or snap a spaghetti noodle to approximately 8 cm long and make 8 sticks.): You don’t have to remove sticks when you use spaghetti noodle sticks.)
11. Prepare Oba (otherwise basil, for topping)
12. Make ready Roasted sesame (for topping)

Steps to make Stuffed Fried Tofu:

1. Chop the carrot, the green onion, and the Oba into small pieces.
2. Cut the fried tofu into halves.
3. Knead the minced meat until it becomes sticky. Then add chopped ingredients to the meat and mix them.
4. Open the fried tofu pockets carefully, and stuff fillings into the fried tofu.
5. Place the stuffed tofu and simmer it over medium-low heat over 10 minutes.
6. Cut the Oba into thin strips.
7. When it is cooked, leave the pan for a while. Cut it in half and serve on a plate. Sprinkle the roasted sesame and the Oba.

So that’s going to wrap it up for this exceptional food stuffed fried tofu recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!