Recipe of Favorite Teriyaki Tsukune

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, teriyaki tsukune. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Teriyaki Tsukune is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Teriyaki Tsukune is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook teriyaki tsukune using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Tsukune:

1. Get <Chicken patties>
2. Prepare 300 grams Minced Chicken
3. Get 1/2 piece Onion(make mince)
4. Prepare 1/2 pack Silken Tofu
5. Take 1/4 tsp salt
6. Prepare 1 pinch pepper
7. Make ready As needed Leaf lettuce
8. Prepare <Sauce>
9. Prepare 1 tbsp Sugar
10. Make ready 1 tbsp Sake (Cooking Rice Wine)
11. Prepare 2 tbsp Soy Sauce
12. Take 4 tbsp Mirin

Steps to make Teriyaki Tsukune:

1. Combine te minched chicken, minced onion, Tofu, salt and pepper and mix until it become sticky.
2. Make it into 12 to 15 peices round patties (Bite size).
3. Heat 1tbsp salad oil and put the chicken patties into it. When they turns golden brown, turn over and cook the other side.
4. Mix all ingredients of sauce and add in 3.
5. Chef Yellow Onion - Large SG$1.45/700g at FairPrice
6. Silken Tofu Extra SG$0.95/300g at FairPrice
7. Cooking Salt SH$2.95/Kg at FairPrice (Any salt is OK)
8. Japanese White Suger SG$3.5/kg at DonDon Donki
9. Sake- Cooking Rice Wine SG$5~7/500ml at RedMart, Sakuraya, Dondon DONKI etc
10. Soy Sauce - High recommend this soy soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc
11. Hinode Hon Mirin SG$4.6/320ml at RedMart

So that’s going to wrap this up for this special food teriyaki tsukune recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!