24/12/2020 18:15

How to Make Homemade Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

by Danny Cohen

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried tofu wrapped in flour batter (tahu goreng tepung). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Take 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
  2. Take Oil for frying
  3. Take BATTER:
  4. Prepare 125 gr flour low protein/moderate
  5. Get 1 1/2 tbsp sago flour/cornstarch
  6. Take 1 scallions, thinly sliced
  7. Make ready 2 tsp coriander powder
  8. Prepare 1/4 tsp chicken bouillon powder
  9. Take 1/4 tsp baking powder
  10. Make ready 1/4 tsp pepper ground
  11. Get 1 tsp salt
  12. Prepare 100 ml ice water
  13. Take COATING (mix together):
  14. Get 50 gr flour
  15. Take 1/2 tsp salt
Instructions to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
  2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
  3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
  4. Serve warm with chili sauce or green chili.

So that is going to wrap it up for this exceptional food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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